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Hot Hors D'oeurves
The Sandstone Restaurant Catering Menu
All prices are per 50 pieces |
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Crab-stuffed Mushrooms |
$75.00 |
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Pot Stickers with Ginger-soy Sauce |
$75.00 |
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Bruschetta with Tomato Pesto and Mozzerella |
$65.00 |
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Petite Quiche Loraine |
$65.00 |
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Egg Rolls with Spicy Mustard Sauce |
$65.00 |
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Breaded Shrimp |
$90.00 |
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Potato Skins with Cheddar and Bacon |
$55.00 |
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Red Skins with Gorgonzola and Walnuts |
$55.00 |
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Spanikopita (Phyllo Pastry stuffed with Spinach and Feta) |
$80.00 |
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Meatballs (Cajun or Marinara) |
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Boneless Chicken Fillets |
$75.00 |
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Wild Mushroom en Pastry |
$75.00 |
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Buffalo, Mild or Teriyaki Chicken Wings |
$55.00 |
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Cold Hors D'oeurves |
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Chilled Jumbo Shrimp |
$80.00 |
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Cream Cheese-stuffed
Strawberries |
$80.00 |
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Cucumber Sandwiches/ Assorted
Minis |
$65.00 |
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Rye Rounds with Smoked Salmon
and Capers |
$75.00 |
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Roast Beef Boursin Chive
Roll-ups |
$60.00 |
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Smoked Turkey Gouda Guacamole |
$60.00 |
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Vegetarian Wraps |
$60.00 |
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Deviled Egg Tray |
$60.00 |
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Party Trays |
| Vegetable
Tray |
$55.00 |
| Fruit Tray |
$55.00 |
| Deli Tray |
$85.00 |
| Cheese and
Cracker Tray |
$45.00 |
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Dinners
$12.95 per person, plus tax and gratuity
non-alcoholic beverages included |
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Baked Chicken Breast with
vegetable, potato, salad and rolls |
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Beef Stroganoff with mashed
potatoes or pasta, salad and rolls |
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Baked Ham with vegetable,
potato, salad and rolls |
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Catfish dinner with vegetable,
rice, salad and rolls |
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Pork loin with vegetable,
potatoes, salad and rolls |
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Pasta Primavera with salad and
rolls |
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Dinners
$14.95 per person, plus tax and gratuity
non-alcoholic beverages included |
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Grilled Pesto Chicken over pasta
with salad and rolls |
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Cajun-seared Pork Chop with
vegetable, potato or rice, salad and rolls |
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Jumbo Fried Shrimp with
vegetable, rice, salad and rolls |
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Chicken Alfredo over pasta with
salad and rolls |
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Baked Chicken with vegetable,
potato or rice, salad and rolls |
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Slow-roasted Beef with
vegetable, potato, salad and rolls |
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Meatloaf with vegetable, potato,
salad and rolls |
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Flat Iron Steak with vegetable,
potato, salad and rolls |
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Dinners
$16.95 per person, plus tax and gratuity
non-alcoholic beverages included |
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Roasted Sirloin with vegetable,
mashed potatoes, salad and rolls |
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Pork Chops stuffed with Spinach,
vrp and Feta cheese with vegetable, potato, salad and rolls |
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Chicken Marinara stuffed with
Pepperoni, Provolone and Fresh Herbs |
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Jumbo Crab Cakes with vegetable,
wild rice, salad and rolls |
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Beef Medallions and Gravy with
vegetable, potato, salad and rolls |
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Shrimp Primavera (with noodles,
asparagus and portabellas) |
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Slow-smoked St. Louis Ribs with
vegetable, potato, salad and rolls |
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Grilled White Fish with
vegetable, rice, salad and rolls |
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Dinners
$18.95 per person, plus tax and gratuity
non-alcoholic beverages included |
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Surf and Turf (an 8-ounce Flat
Iron Steak and four Breaded Shrimp) with potato, salad and
rolls |
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6-ounce Fillet Mignon with
vegetable, potato or rice, salad and rolls |
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Scallops Sambuca with vegetable,
rice, salad and rolls |
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Seared Herbed Salmon with
vegetable, rice, salad and rolls |
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8-ounce Prime Rib with
vegetable, potato, salad and rolls |
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Crab-stuffed Chicken Breast with
vegetable, rice, salad and rolls |
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Teriyaki Chicken with vegetable,
rice, salad and rolls |
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Dinner
Buffets
$14.95 per person, plus tax and gratuity
non-alcoholic beverages included |
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Choose 2 Entreés |
Choose 2 Salads |
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Baked Chicken Breast |
Green Salad |
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Fried Chicken |
Caesar Salad |
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Pasta Primavera |
Spinach Salad |
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Pasta Alfredo |
Pasta Salad |
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Roasted Pork Loin |
Potato Salad |
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Roasted Sirloin |
Cole Slaw |
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Meatloaf |
Fruit Salad or Broccoli
Salad
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Choose 2
Vegetables/Sides |
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Sautéed Vegetables |
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Green Beans Almandine |
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Broccoli with Cheddar |
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Dilled Carrots |
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Baked Potatoes |
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Potatoes Augratin |
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Horseradish Mashed
Potatoes |
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Rice |
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Baked Beans |
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